April 22, 2017
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6 Fresh Ways to Eat Your Peas

4.5/5 (4)
Get a taste of the season with a springtime staple — peas. Whether tossed in a salad, sprinkled on toast or sautéed in a dish, these vibrant green legumes and pods add a healthy dose of fiber and...
April 22, 2017
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Flank Steak with Avocado Salsa | Recipe

4.29/5 (7)
Spring is finally here — we can enjoy the weather and break out the grill. This juicy, grilled, cumin-seasoned steak is paired with a fresh avocado salsa. Serve as an entree or alongside tortillas...
April 21, 2017
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Sweet Potato Breakfast Burritos | Recipe

4.5/5 (2)
If you’re in the habit of grabbing a hot egg sandwich on your way to work, this breakfast burrito by Clean Eating is for you. Make these burritos in advance, then wrap them up and freeze. When you...
April 20, 2017
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Chocolate Peanut Butter Protein Oatmeal Cups | Recipe

4.33/5 (15)
Rich and moist, you’d never know these muffins from Hummusapien were made without any oil or butter. These oatmeal cups are filled with ripe bananas, creamy peanut butter and cashew milk. Grab one...