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Whole-Grain Cinnamon-Apple Pancakes

Whole-Grain Cinnamon-Apple Pancakes
In This Article

These hearty pancakes combine oats and white whole-wheat flour for 100% whole-grain goodness. They cook up fluffy, yet somehow maintain a beguiling creamy texture inside. A little shredded apple goes into the batter for sweetness, but the majority of the apple is cooked down for the sweet, fruity topping.

Serve an egg on the side to get this breakfast up to 20g of protein, which should help keep you full for hours. These pancakes are sweet enough and shouldn’t need syrup if you want to start your day off with a balanced meal.

Active time: 33 minutes Total time: 33 minutes


CLICK TO TWEET THIS ARTICLE > Whole-wheat flour and oats give these pancakes a healthy boost, and a sweet apple compote ensures you won’t miss the syrup via @MyFitnessPal #MyFitnessPal


Originally published November 2020

Discover hundreds of healthy recipes — from high protein to low carb — via “Recipe Discovery” in the MyFitnessPal app.

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