In this healthier take on a Hanukkah classic, thinly sliced cabbage and onions cook until silky-tender and are tossed with whole-wheat egg noodles and just enough egg-yogurt mixture to bind them,...
If you’ve been disappointed by baked egg rolls before, be prepared to be delighted by air-fried ones. The dry, constantly circulating air gives the wrapper a shatteringly crisp texture. If you can,...
Active time: 10 minutes Total time: 50 minutes Piping-hot bowls of this brothy, veggie-packed soup are sure to hit the spot on a chilly night. The recipe makes a large batch, so it’s great as a...
Active time: 30 minutes Total time: 45 minutes This recipe takes the Americanized “Chinese chicken salad” and upgrades it with even more colorful crunchy vegetables, a generous amount of fresh...
When you need a satisfying, warming soup, lentils are the way to go as they’re packed with fiber, protein and minerals. Miso lends great flavor with just a bit of sodium, and shredded nori provides...
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