The best thing about these pancakes is they require five ingredients or less, which means you probably can skip the trip to the grocery store. Plus, these simpler, healthier pancakes come out light and fluffy, making the perfect, non-oatmeal breakfast during the work week. Add your favorite fixings — blueberries, chocolate chips, bananas or other seasonal fruits to make them seem extra special.
1. EASY APPLE PANCAKES | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 185; Total Fat: 5g; Saturated Fat: 1g; Monounsaturated Fat: 1g; Cholesterol: 0mg; Sodium: 463mg; Total Carbohydrate: 35g; Dietary Fiber: 2g; Sugar: 4g; Protein: 3g
2. LOW-CARB, HIGH-PROTEIN, THREE-INGREDIENT PANCAKES | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 236; Total Fat: 10g; Saturated Fat: 3g; Monounsaturated Fat: 4g; Cholesterol: 423mg; Sodium: 141mg; Carbohydrate: 33g; Dietary Fiber: 4g; Sugar: 17g; Protein: 14g
3. 4-INGREDIENT FLOURLESS BANANA-NUT PANCAKES | SKINNYTASTE
Nutrition (per serving): Calories: 72; Total Fat: 4g; Saturated Fat: 1g; Monounsaturated Fat: 1g; Cholesterol: 62mg; Sodium: 25mg; Carbohydrate: 6g; Dietary Fiber: 1g; Sugar: 4g; Protein: 3g
4. EASY BUCKWHEAT CREPES | MINIMALIST BAKER
Nutrition (per serving): Calories: 44; Total Fat: 1g; Saturated Fat: 0g; Monounsaturated Fat: 0g; Cholesterol: 0mg; Sodium: 48mg; Carbohydrate: 7g; Dietary Fiber: 1g; Sugar: 0g; Protein: 2g
5. 3-INGREDIENT PEANUT BUTTER PANCAKES | FIT FOODIE FINDS
Nutrition (per serving): Calories: 116; Total Fat: 3g; Saturated Fat: 0g; Monounsaturated Fat: 0g; Cholesterol: 0mg; Sodium: 33mg; Carbohydrate: 20g; Dietary Fiber: 1g; Sugar: 14g; Protein: 4g
