Plant-based eating is a great way to get in more vegetables and gut-healthy fiber, but it tends to get a bad rap when it comes to getting enough protein. But high-protein meals are not only possible while eating meat-free, they can also be delicious and satisfying. Here are six tasty vegetarian dinner ideas — each with at least 30 grams of protein per serving.
Danielle is an integrative dietitian, culinary nutritionist, author and consultant, frequently lending her love of creating to high-profile food and nutrition media outlets. She’s a regularly featured blogger and founder of foodconfidence.com, where she inspires men and women on their journey to become their healthiest self. Connect with her on Instagram and Facebook.
