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Vegan Chickpea Frittata

Active time: 20 minutes Total time: 1 hour and 5 minutes

If you want to eat plant-based, this frittata is a delicious way to get all the healthy benefits of beans in a familiar frittata form without an egg in sight. Chickpea flour makes a dense, slightly creamy stand-in for the eggs, and it’s truly crave-worthy.

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