Cider-Braised Chicken & Mushrooms
The name might sound fancy, but you’ll be pleasantly surprised at the easy prep and awesome flavor of this chicken and mushroom dish....
Ask the Dietitian: What Foods Promote Healing?
Good news! There are things you can eat to optimize your health both before and after surgery for strength and recovery. Choose immunity-boosting foods, rich in micronutrients....
Spanish Cauliflower Rice With Kale
Cauliflower “rice” is having a moment thanks to its low-carb, high-fiber benefits, which makes this riff on vegetarian paella from The Roasted Root virtually guilt free. Use a box grater or a...
From Lattes to Soup: The Best Uses For Non-Dairy Milk
As recently as 10 years ago, soy milk was associated with granola-loving hippies, but today it seems like everyone is buying plant-based milks. In fact, the global market for non-dairy milks is...
Pesto Egg-In-A-Hole with Bacon
Low in calories, high in protein and loaded with flavor, this dish is begging to be savored at breakfast — or any time of the...