Sweet Potato Chickpea Veggie Burger

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Celebrate meatless Monday with a veggie burger patty that’s neither processed nor dressed in preservatives. Cook Smarts’ recipe for sweet potato and chickpea burgers will give you a fresh and filling alternative to a classic American meat dish. A dash of garam masala spice and tasty peas kicks up the flavor and texture in these meatless patties. This is a great way to get your fill of potassium, vitamin A, vitamin C and fiber. Fire up that oven and you could be chomping on these burgers in 35 minutes flat!

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