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Shrimp & Asparagus Zoodle Pasta

Shrimp & Asparagus Zoodle Pasta
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In 20 minutes, whip up Eating Bird Food’s quick and easy low-carb garlic shrimp and asparagus zoodle pasta. This perfect weeknight dinner uses only 10 simple ingredients, and most of them are pantry staples. If you don’t have a spiralizer, just slice zucchini into thin matchsticks, and follow the recipe as normal.  

 

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