Packed full of nutritious ingredients, this quinoa chicken salad by Food Fanatic makes a quick and easy side or main dish that can be served hot or cold. Protein-packed quinoa and chicken contribute to a whopping 27 grams of protein in a single serving! Cut down on prep time by using leftover chicken or store-bought rotisserie chicken.
Place the quinoa in a large bowl, and add the black beans, corn, onion, pepper, chicken and parsley. Pour the vinaigrette over the salad, and stir to combine well. Garnish with more parsley before serving, if desired. Serves: 4 | Serving Size: 1/4 recipe Per serving: Calories: 388; Total Fat: 8g; Saturated Fat: 1g; Monounsaturated Fat: 1g; Cholesterol: 30mg; Sodium: 391mg; Carbohydrate: 56g; Dietary Fiber: 12g; Sugar: 9g; Protein: 27g Nutrition Bonus: Potassium: 870mg; Iron: 23%; Vitamin A: 19%; Vitamin C: 51%; Calcium: 7% Quinoa Chicken Salad
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