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One-Pan Chicken Pot Pie

One-Pan Chicken Pot Pie
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Tender chunks of chicken, a rich sauce with lots of vegetables, and a crispy topping? Yes, please! This retooling of chicken pot pie has a crunchy, light-as-air phyllo topping instead of a saturated fat-heavy pie crust. So, you’ll enjoy the same satisfying crunch with lots less fat and calories.

RD Tip

Try this recipe as a creative meal prep option. It’s easy to cut a slice and take it on-the-go to heat up later in the day.

Active time: 15 minutes Total time: 35 minutes

Discover hundreds of healthy recipes — from high protein to low carb — via “Recipe Discovery” in the MyFitnessPal app.

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