If you can get fresh peas at the market, a great way to enjoy this summertime treat is in a simple five-minute salad. Simply add fresh peas to a large pot of boiling water for 1-2 minutes, chill in a bowl of ice water, then drain. To the cooked peas, add olives, feta cheese, green onions, olive oil, fresh lemon juice, salt and pepper. Enjoy this light, healthy salad with your family. It makes a great alternative to mayonnaise-rich potato or pasta salads at summer barbecues or picnics.
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