Easy Five-Ingredient Tortilla Pizzas

Easy Five-Ingredient Tortilla Pizzas
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Active time: 5 minutes Total time: 15 minutes

Low-carb, whole-wheat tortillas make an easy base for these thin-crust veggie pizzas. The recipe yields two pizzas because that’s what fits on a standard sheet pan. You can double the recipe to make more; you’ll just need to cook in batches.

RD tip: The fiber and protein in this recipe make these pizzas a great midday meal to keep you full between lunch and dinner. Plus, the spinach gives you a serving of leafy green vegetables, providing you with iron, vitamin K and antioxidants.

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