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Turkey Sausage and Spinach Breakfast Casserole

Turkey Sausage and Spinach Breakfast Casserole
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With just 20 minutes of prep the night before, you’ll have a delicious, savory breakfast ready to bake in the morning. With lean turkey sausage, spinach and nutty Gruyere cheese, it’s a treat that’s worth a little forethought. We lighten the casserole by using low-fat milk instead of cream and sub egg whites for half of the eggs, but with this much flavor, you’ll never miss the saturated fat. You can substitute chopped, plant-based breakfast sausage for the turkey sausage if you’re vegetarian.

Active time: 20 minutes Total time: 1 hour, 20 minutes

Discover hundreds of healthy recipes — from high protein to low carb — via “Recipe Discovery” in the MyFitnessPal app.

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