This easy-to-make Asian eggplant recipe from The Endless Meal is full of flavor. It can be made vegan, Paleo and gluten-free and it only takes 20 minutes. With less fat and fewer calories than most...
With only five ingredients, this tender pot roast from The Roasted Root requires only 10 minutes of active prep. After that, the slow cooker works its magic. Beyond convenience, slow cooking...
This dairy-free version of mac and cheese from The Healthy Maven has nutritional yeast and cauliflower to thank for its healthy comfort food status. With 5 grams of fiber, this dish fills you up on...
Naturally sweetened with medjool dates, these no-bake blueberry truffles from Fit Foodie Finds are vegan and paleo friendly and contain just 173 calories a pop. Swap the blueberries with dried...
Traditional coffee cake is loaded with calories and sugar, but this 265-calorie coffee cake from The Roasted Root gets a makeover from a blend of arrowroot and coconut flours instead of white flour....