Chickpea Posole Verde
Active time: 20 minutes Total time: 40 minutes Traditional posole contains hominy, a type of large, puffy corn. We swapped hominy with canned chickpeas to give this zesty Mexican-inspired soup 10...
Tag: "chickpeas"
What is Aquafaba and How Do You Use It?
You know that murky liquid leftover in a can of chickpeas? Well, it has a name, and it’s very on-trend at the moment. Yes, aquafaba is what it’s called, and it’s a protein-rich liquid worth its...
Green Goddess Hummus With Crudités and Crackers
Active time: 15 minutes Total time: 15 minutes This easy homemade hummus is a great way to use any leftover tender herbs and greens in your fridge. In fact, the more variety, the more complex...
Shawarma-Spiced Chickpea Bowls
Active time: 10 minutes Total time: 20 minutes Robust spices toasted with canned chickpeas form the anchor of this quick lunch. The spiced chickpeas are piled onto a bed of lemony, salted yogurt,...
Baked Falafel With Shaved Cucumber Salad and Tahini Dressing
Active time: 20 minutes Total time: 40 minutes Skip the deep frying for this healthier take on homemade falafel, which are crisped up in a cast-iron skillet with a small amount of oil before...