Alternative pizza crusts are trending — the most famous example is low-carb cauliflower crust made by mixing riced cauliflower with egg and cheese. You can also make pizza “crust” out of...
Active time: 8 minutes Total time: 45 minutes A pressure cooker quickly transforms canned chickpeas, infusing them with Indian flavors and turning their texture from firm to irresistibly creamy....
Active time: 20 minutes Total time: 35 minutes This satisfying curry is packed with fiber, potassium and antioxidants like beta-carotene. You can use any ripe, small pumpkin for this recipe — or...
This meatless meal uses canned chickpeas and frozen vegetables, making it extra convenient on weekdays. With flavors that intensify over time, save some for leftovers. Ingredients: 2...
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