This lightly sweetened breakfast porridge uses short-grain brown rice, giving it a pleasant nutty bite. As opposed to white rice, brown rice offers much more in terms of nutrients: It’s packed with...
This family-friendly dish riffs on the appeal of everyone’s favorite cheesy baked dip. Leaning on precooked brown rice helps it come together lightning-fast, as does the cooking method — it’s...
Active time: 10 minutes Total time: 20 minutes Cooking green beans in a smoking-hot pan blisters their skins and makes them tender and a little chewy with a delicious hint of smoky flavor. Add...
Casseroles are an easy way to eat lots of vegetables with little effort, and disguise them with lots of flavor. With a hint of hippie charm, this easy little casserole keeps the plant-based eaters...
Who says side dishes can’t be the star of the show? This brown rice recipe combines the spice of green chili peppers and red chili powder with the freshness of ripe tomatoes to create a perfectly...
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