Spiced Pork Tenderloin with Sauteed Apples

Spiced Pork Tenderloin with Sauteed Apples
In This Article

Here’s a twist on porkchops and apple sauce: Cooking Light’s spiced pork tenderloin served with a side of sautéed apples. The lean pork tenderloin medallions are rubbed in a sweet spice coating and cooked over a cast iron skillet. The apples get a savory treatment sautéed in shallots and thyme. This high protein, low carb recipe is quick to make and, once you taste it, quick to vanish!

 

Cooking Light DietFind more low-calorie dinner meals like this from the new Cooking Light Diet, where you can lose weight without giving up the foods you love. Learn more at CookingLightDiet.com. Follow Cooking Light on Facebook and Pinterest for more daily recipe inspiration.

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