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Slow Cooker Chicken Adobo With Pineapple

Slow Cooker Chicken Adobo With Pineapple
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Active time: 15 minutes Total time: 4 hours, 15 minutes

This Filipino braised chicken takes just minutes to prepare but has a complex flavor profile thanks to pantry items you likely have around — soy sauce, garlic and apple cider vinegar. We add fresh pineapple and Sriracha for a sweet-spicy kick.

The dish is traditionally served with white rice, but mashed sweet potatoes or quinoa are also delicious. Or opt for 1/2-cup (125g) cooked brown rice at 100 calories and 22 grams of carbohydrates to make a complete meal.

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