Sponsored by Eggland's Best

Scrambled Egg Breakfast in a Jar

Danielle Omar
by Danielle Omar
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Scrambled Egg Breakfast in a Jar

Granola bars aren’t the only portable breakfast anymore! Use mason jars to layer scrambled eggs between all your breakfast favorites, and you’ll have the perfect travel-friendly breakfast for busy mornings when you still want a savory, hearty meal.

Sponsored By

Sponsored by - Eggland's Best
About Eggland's Best

At Eggland's Best, our commitment is to produce a more nutritious egg, which is also the finest, freshest and most delicious egg possible. This starts with our all-vegetarian hen feed made of healthy grains, canola oil and a supplement of rice bran, alfalfa, sea kelp and Vitamin E. Eggland’s Best eggs have 25% less saturated, 6 times more vitamin D and are only 60 calories when compared to ordinary eggs.

About the Author

Danielle Omar
Danielle Omar

Danielle is an integrative dietitian, culinary nutritionist, author and consultant, frequently lending her love of creating to high-profile food and nutrition media outlets. She’s a regularly featured blogger and founder of foodconfidence.comwhere she inspires men and women on their journey to become their healthiest self. Connect with her on Instagram and Facebook.

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