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No-Pasta Lasagna

No Pasta Lasagna
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Bye-bye pasta! If you love lasagna but have trouble getting your veggies in then we have the recipe for you. Eat Drink Paleo’s take on lasagna substitutes sheets of semolina for sheets of zucchini, eggplant and parsnip. Yum! These three mild-flavored veggie pairs well with tomato passata meat sauce and makes for a high protein, high fiber meal your family will not forget.

irena_ktichen_2Irena Macri is a cook who provides inspiration and tools to people who want to achieve better health and wellbeing through Paleo nutrition and lifestyle. She showcases the diversity of the Paleo diet on her website Eat Drink Paleo using beautiful fresh produce and flavours inspired by many cultures and cuisines. Connect with her on FacebookTwitter or Instagram.

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