No-Bake Pumpkin Cheesecake

Gina Homolka
by Gina Homolka
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No-Bake Pumpkin Cheesecake

‘Tis the season for pumpkin spice — and this cheesecake from Skinnytaste won’t disappoint. It’s light yet satisfying, and it’s easy to make (especially if you use pre-made crust). Ready in less than 15 minutes, this creamy fall treat has less than 200 calories and only 13 grams of sugar.

About the Author

Gina Homolka
Gina Homolka

GINA HOMOLKA is the author of the New York Times bestselling The Skinnytaste Cookbook and the founder of Skinnytaste, the award-winning blog that’s been featured on Fitness and Better Homes and Gardens, among other media outlets. She lives on Long Island with her husband and their two children.

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