Even when you’re trying to lose weight, occasionally indulging in dessert can actually help you lose weight. If you’re looking for healthier takes on classic baked goods like banana bread, brownies and cookies, these recipes all clock in under 275 calories per serving.
Discover and log these recipes and more in the MyFitnessPal app!
1. LOW-CARB BANANA BREAD | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 130; Total Fat: 6g; Saturated Fat: 5g; Monounsaturated Fat: 1g; Cholesterol: 70mg; Sodium: 126mg; Carbohydrate: 15g; Dietary Fiber: 4g; Sugar: 6g; Protein: 4g
2. FUDGY BLACK BEAN BROWNIES | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 137; Total Fat: 6g; Saturated Fat: 3g; Monounsaturated Fat: 1g; Cholesterol: 29mg; Sodium: 57mg; Carbohydrate: 20g; Dietary Fiber: 2g; Sugar: 14g; Protein 2g
3. GLUTEN-FREE ORANGE ZUCCHINI, & ROSEMARY CAKE | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 183; Total Fat: 8g; Saturated Fat: 1g; Monounsaturated Fat: 5g; Cholesterol: 46mg; Sodium: 154mg; Carbohydrate: 26g; Dietary Fiber: 1g; Sugar: 17g; Protein: 3g
4. DOUBLE-CHOCOLATE ZUCCHINI BREAD | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 219; Total Fat: 11g; Saturated Fat: 3g; Monounsaturated Fat: 4g; Cholesterol: 32mg; Sodium: 187mg; Carbohydrate: 25g; Dietary Fiber: 4g; Sugar: 7g; Protein: 5g
5. CHICKPEA-PECAN BLONDIES | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 112; Total Fat: 6g; Saturated Fat: 2g; Monounsaturated Fat: 1g; Cholesterol: 31mg; Sodium: 51mg; Carbohydrate: 15g; Dietary Fiber: 2g; Sugar: 8g; Protein 3g
6. GLUTEN-FREE CHOCOLATE TAHINI COOKIES | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 64; Total Fat: 2g; Saturated Fat: 1g; Monounsaturated Fat: 0g; Cholesterol: 0mg; Sodium: 92mg; Carbohydrate: 10g; Dietary Fiber: 1g; Sugar: 8g; Protein 2g
7. PEANUT BUTTER OATMEAL BREAKFAST COOKIE | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 230; Total Fat: 11g; Saturated Fat: 3g; Monounsaturated Fat: 4g; Cholesterol: 1mg; Sodium: 83mg; Carbohydrate: 28g; Dietary Fiber: 3g; Sugar: 14g; Protein: 7g
8. VEGAN ORANGE PECAN MUFFINS | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 275; Total Fat: 14g; Saturated Fat: 1g; Monounsaturated Fat: 7g; Cholesterol: 0mg; Sodium: 195mg; Carbohydrate: 45g; Dietary Fiber: 5g; Sugar: 20g; Protein: 5g
9. AVOCADO BROWNIES WITH AVOCADO FROSTING | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 196; Total Fat: 9g; Saturated Fat: 2g; Monounsaturated Fat: 2g; Cholesterol: 23mg; Sodium: 39mg; Carbohydrate: 27g; Dietary Fiber: 1g; Sugar: 21g; Protein: 2g
10. PALEO COCONUT FLOUR COOKIES WITH COLLAGEN | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 65; Total Fat: 5g; Saturated Fat:3g; Monounsaturated Fat: 1g; Cholesterol: 11mg; Sodium: 17mg; Carbohydrate: 5g; Dietary Fiber: 1g; Sugar: 3g; Protein:1g
11. VEGAN BANANA MUFFINS WITH ALMOND-APPLE SPREAD | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 125; Total Fat: 8g; Saturated Fat: 1g; Monounsaturated Fat: 2g; Cholesterol: 0mg; Sodium: 22mg; Carbohydrate: 12g; Dietary Fiber: 2g; Sugar: 7g; Protein: 3g
12. SAVORY SWEET POTATO MUFFINS | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 206; Total Fat: 7g; Saturated Fat: 1g; Monounsaturated Fat: 4g; Cholesterol: 0mg; Sodium: 196mg; Carbohydrate: 31g; Dietary Fiber: 4g; Sugar: 8g; Protein: 5g
13. MINI BANANA BRAN MUFFIN | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 150; Total Fat: 2g; Saturated Fat: 0g; Monounsaturated Fat: 0g; Cholesterol: 44mg; Sodium: 183mg; Carbohydrate: 29g; Dietary Fiber: 3g; Sugar: 14g; Protein: 4g
14. PUMPKIN SPICE BUNDLETTES WITH CHAI TEA GLAZE | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 150; Total Fat: 2g; Saturated Fat: 0g; Monounsaturated Fat: 0g; Cholesterol: 44mg; Sodium: 183mg; Carbohydrate: 29g; Dietary Fiber: 3g; Sugar: 14g; Protein: 4g
15. OAT, BANANA, CHOCOLATE CHUNK MUFFINS | MYFITNESSPAL’S RECIPES
Nutrition (per serving): Calories: 233; Total Fat: 11g; Saturated Fat: 3g; Monounsaturated Fat: 4g; Cholesterol: 17mg; Sodium: 150mg; Carbohydrate: 29g; Dietary Fiber: 3g; Sugar: 11g; Protein: 5g
