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Green Pea Pecorino Frittata

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Active time: 15 minutes Total time: 45 minutes

Frittatas make hearty breakfasts, inviting brunches, satisfying lunches and casual dinners. A handful of eggs and almost anything else you have in the refrigerator can be turned into a frittata. (Note: Frittatas are a fabulous way to turn leftover pasta into a tasty new meal.) In short, it’s worth knowing how to make a frittata.

Here, a mix of whole eggs and egg whites keeps things on the lighter side while upping the protein level. Green peas and herbs add a hit of sweet freshness.

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