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Fresh Berry Nutella Crepes
- 1 small Crepe (approx. 80 calories, available in your grocer’s freezer section)
- 1 tablespoon Chocolate Hazelnut Spread
- ¼ cup Blueberries
- 2 Strawberries, sliced
Spread Nutella evenly on crepe.
Layer berries on top and roll tightly and gently, taking care not to tear crepe.
Cut in half and serve.
Serves: 1 | Serving Size: 1 crepe
Per serving: Calories: 209; Total Fat: 8g; Saturated Fat: 6g; Cholesterol: 20mg; Sodium: 88mg; Carbohydrate: 31g; Dietary Fiber: 2g; Sugar: 20g; Protein: 1g
Nutrition Bonus: Potassium: 140mg; Vitamin A: 2%; Vitamin C: 33%; Iron: 10%; Calcium: 4%
Photo courtesy of Kristina LaRue. Original recipe published on Love & Zest.