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Cauliflower-Sage Stuffing

Cauliflower-Sage Stuffing
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Bread stuffing is easy to mimic with versatile, healthful cauliflower, for a gluten-free, low-carb side dish. This is a great way to get the sagey, poultry flavor of traditional stuffing, while eating more plants.

Cauliflower is a cruciferous vegetable, meaning it contains the powerful antioxidant sulforaphane that has shown to decrease inflammation and disease risk.

Active time: 20 minutes Total time: 25 minutes

Discover hundreds of healthy recipes — from high protein to low carb — via “Recipe Discovery” in the MyFitnessPal app.

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