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Baked Pears With Cinnamon Honey

The Wheatless Kitchen
by The Wheatless Kitchen
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Baked Pears With Cinnamon Honey

With the Wheatless Kitchen‘s recipe you can have fruit for dessert and barely even notice. Soft, tender baked pears is coated with cinnamon, honey and buttery goodness. Sprinkle on some nuts for added crunch and you’ll have a satisfying dessert you can feel good about.

About the Author

The Wheatless Kitchen
The Wheatless Kitchen

Candace Bell is the voice behind The Wheatless Kitchen. Her blog is dedicated to creating simple, gluten-free recipes. Her mission is to help those diagnosed with food allergies by promoting a wholesome, gluten-free way of life. You can also find Candace on Twitter, Facebook and Instagram.

Photo courtesy of Candace Bell. Original recipe can be found on The Wheatless Kitchen.

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