When thinking about building your Thanksgiving plate, don’t forget about the delicious sides. Starting a meal with soup and adding more veggies to your plate are two smart strategies to prevent overeating and get extra nutrients. From lightened creamed greens to a hearty cauliflower stuffing, these recipes all come together in just 30 minutes and clock in under 270 calories per serving.

Discover and log these recipes and more in the MyFitnessPal app!

1. CREAMY CAULIFLOWER AND CARROT SOUP | MYFITNESSPAL’S RECIPES

Nutrition (per serving): Calories: 263; Total Fat: 15g; Saturated Fat: 3g; Monounsaturated Fat: 9g; Cholesterol: 7mg; Sodium: 238mg; Carbohydrate: 24g; Dietary Fiber: 7g; Sugar: 12g; Protein: 11g

2. VEGAN “CREAMED” GREENS | MYFITNESSPAL’S RECIPES

Nutrition (per serving): Calories: 186; Total Fat: 11g; Saturated Fat: 2g; Monounsaturated Fat: 7g; Cholesterol: 0mg; Sodium: 297mg; Carbohydrate: 15g; Dietary Fiber: 5g; Sugar: 3g; Protein 7g

3. CAULIFLOWER-SAGE STUFFING | MYFITNESSPAL’S RECIPES

Nutrition (per serving): Calories: 116; Total Fat: 5g; Saturated Fat: 1g; Monounsaturated Fat: 3g; Cholesterol: 0mg; Sodium: 106mg; Carbohydrate: 12g; Dietary Fiber: 4g; Sugar: 4g; Protein: 8g

4. WOK-SEARED PURPLE BROCCOLI WITH CREAMY SAUCE | MYFITNESSPAL’S RECIPES 

Nutrition (per serving): Calories: 154; Total Fat: 12g; Saturated Fat: 3g; Monounsaturated Fat: 7g; Cholesterol: 7mg; Sodium: 94mg; Carbohydrate: 9g; Dietary Fiber: 4g; Protein: 5g

5. GRILLED GREEN BEAN SALAD WITH SZECHUAN DRESSING | MYFITNESSPAL’S RECIPES 

Nutrition (per serving): Calories: 177; Total Fat: 13g; Saturated Fat: 2g; Monounsaturated Fat: 4g; Cholesterol: 3mg; Sodium: 276mg; Carbohydrate: 14g; Dietary Fiber: 4g; Sugar: 6g; Protein: 6g

6. MAPLE MESQUITE WALNUTS | LENTINE ALEXIS FOR MYFITNESSPAL

Nutrition (per serving): Calories: 219; Total Fat: 18g; Saturated Fat: 2g; Monounsaturated Fat: 3g; Cholesterol: 0mg; Sodium: 57mg; Carbohydrate: 12g; Dietary Fiber: 2g; Sugar: 7g; Protein: 4g

7. CHEESY BUFFALO BRUSSELS SPROUTS | EAT THE GAINS 

Nutrition (per serving): Calories: 125; Total Fat: 6g; Saturated Fat: 5g; Monounsaturated Fat: 0.4g; Cholesterol: 0mg; Sodium: 114mg; Carbohydrate: 16g; Dietary Fiber: 7g; Sugar: 4g; Protein: 7g

8. MAPLE-GLAZED CARROTS | CLEAN EATING

Nutrition (per serving): Calories: 84; Total Fat: 4g; Saturated Fat: 1g; Monounsaturated Fat: 2g; Cholesterol: 3mg; Sodium: 166mg; Carbohydrate: 12g; Dietary Fiber: 3g; Sugar: 7g; Protein: 1g

9. GRILLED BACON-WRAPPED GREEN BEANS | MAEBELLS

Nutrition (per serving): Calories: 87; Total Fat: 5g; Saturated Fat: 2g; Monounsaturated Fat: 2g; Cholesterol: 11mg; Sodium: 281mg; Carbohydrate: 5g; Dietary Fiber: 1g; Sugar: 3g; Protein: 4g

10. GRILLED SWEET POTATO WEDGES | FOOD FANATIC

Nutrition (per serving): Calories: 132; Total Fat: 7g; Saturated Fat: 1g; Monounsaturated Fat: 4g; Cholesterol: 0mg; Sodium: 216mg; Carbohydrate: 16g; Dietary Fiber: 3g; Sugar: 5g; Protein: 2g

11. GARLICKY BROCCOLI “ZOODLES” WITH BACON | INSPIRALIZED

Nutrition (per serving): Calories: 194; Total Fat: 13g; Saturated Fat: 3g; Monounsaturated Fat: 5g; Cholesterol: 14mg; Sodium: 234mg; Carbohydrate: 13g; Dietary Fiber: 4g; Sugar: 3g; Protein: 10g

12. SPAGHETTI SQUASH HASHBROWN | THE HONOUR SYSTEM

Nutrition (per serving): Calories: 104; Total Fat: 7g; Saturated Fat: 1g; Monounsaturated Fat: 4g; Cholesterol: 0mg; Sodium: 105mg; Carbohydrate: 10g; Dietary Fiber: 2g; Sugar: 4g; Protein: 1g

Originally published November 2019, updated with additional recipes