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Vegan Curry Soba Noodles With Crispy Tofu

by Dietitian Debbie Dishes
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4/5 (8)
Vegan Curry Soba Noodles With Crispy Tofu

Curl up with a bowl of these savory curry soba noodles from Dietitian Debbie Dishes. Soba noodles are coated in a creamy coconut-curry sauce. Colorful veggies and crispy squares of tofu finish off this hearty, healthy dish.

About the Author

Dietitian Debbie Dishes

Deborah Davis, MS, RD, practices clinical dietetics in Chicago. She shares practical nutrition tips and healthy recipes on her personal blog, Dietitian Debbie Dishes. In her free time, you’ll likely find Deborah in the kitchen — camera and spatula in hand — developing recipes for her blog and freelance pieces. Connect with Deborah on Twitter and Instagram.

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