Easy to make and big on flavor, Cook Smarts’ chicken and vegetable stir fry with noodles recipe is a belly-warming bowl of slurp-worthy sauce with crisp veggies and chunks of tender chicken. You...
Naturally sweeten up your next gathering with this mouthwatering crowd-pleaser. These all-star peach BBQ chicken wings, courtesy of Healthy Nibbles and Bits, are so tangy, juicy and finger-lickin’...
Traditionally made with rice, congee is a comfort food staple in Chinese cuisine, but this lighter take on the classic porridge swaps rice for oats. With the addition of spices, veggies and lean...
This unique combination of oats, salty seaweed and lean tuna might prove to be an unexpected new favorite meal. The spinach and seaweed add a pop of color while the soy sauce and egg whites perfectly...
This easy twist on fried rice gets a protein boost from quinoa, egg whites and shrimp, making it a filling meal that will keep you full while satisfying your mid-week takeout cravings. For a quicker...