Tag: "cooking tips"

April 24, 2017
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Is Eating Tuna Poke OK?

“I could eat my weight in poke every day,” I said as I dug my toes into the powdery white sand of a Maui beach and shoveled the lovely seafood salad into my mouth with a spork. I’m not...
April 20, 2017
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The Surprising Secret to Less Fatty Cheese

You should fry your cheese. Frying cheese adds golden volumes to its flavor and texture — but it’s also a delicious way to lower its fat and calories. To be clear: Hang on to your cheese sticks....
April 11, 2017
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Everything You Need to Know About Cricket Flour

Watch out whey and vegan powders, there’s a new protein source in town: crickets! These tiny winged insects have been a traditional source of food in countries across the globe, and they’re...