Roast a batch of Cook Smart‘s garlicky broccoli early in the week for a healthy, low-calorie snack. It’s also a simple side dish requiring minimal prep and equipment, but can fool your guests into thinking you’re a fancier cook that you really are.
Simple Garlic Roasted Broccoli Ingredients Directions Preheat the oven to 400°F. Whisk together vinegar, brown sugar, and olive oil. Spread out broccoli and garlic onto a sheet pan and toss with vinaigrette and plenty of salt and pepper. Roast for 25 minutes, giving the pan a shake midway through. Nutrition Information Serves: 4 | Serving Size: 1/4 of the recipe Per serving: Calories: 132; Total Fat: 7g; Saturated Fat: 1g; Monounsaturated Fat: 5g; Cholesterol: 0mg; Sodium: 130mg; Carbohydrate: 15g; Dietary Fiber: 4g; Sugar: 5g; Protein: 5g Nutrition Bonus: Potassium: 553mg; Iron: 8%; Vitamin A: 21%; Vitamin C: 254%; Calcium: 9%
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Photo courtesy of CookSmarts. Original recipe can be found on Cook Smarts.