Uproot Kitchen’s vegetarian spaghetti squash lasagna is a gluten-free, low-carb, and saucy delight! This main dish features
Frozen meatballs are a great way to prep an easy dinner when you don’t
A convenient, high-protein pantry staple, canned tuna can get repetitive and boring with mayonnaise
Swap your store-bought fried plantain chips for a batch of Uproot Kitchen’s three-ingredient baked
Tired of breaking the bank buying premade trail mix? Save money by making a
This smoky vegetable salad by Uproot Kitchen makes a great side for your grilling party.
Quesadillas are one of the most flexible entrees to make, and Uproot Kitchen demonstrates this
We use first and third party cookies to make our site work (Required Cookies), for analytics (Functional Cookies), and to personalize content and ads (Advertising Cookies). You may opt out of the use of certain cookies. Read more about how we use cookies and your choices in our Privacy Policy.