MyFitnessPal’s Recipes

June 12, 2017
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9 Summery Mango Recipes

5/5 (3)
Juicy and sweet, mangoes are referred to as the “fruit of the gods” in many countries. Mangoes range in size and skin color — from green to yellow, orange and even red. The flesh is usually...
June 8, 2017
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8 Ways to Try Cooking With Coconut Oil

5/5 (2)
Fat is back — and coconut oil has been hailed as a superfood. So what’s so special about this tropical nut oil? Although high in saturated fat, coconut oil has a large percentage of a beneficial...
June 2, 2017
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7 Irresistible Rhubarb Recipes

3.5/5 (2)
Crimson-pink in color, rhubarb looks like a vibrant cousin to celery. Rhubarb has a sour, tart taste and is often combined with fruit to make pies, jams and crisps. The leaves are inedible since they...
May 29, 2017
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9 Cheery Cherry Recipes

5/5 (7)
Cheers to cherry season! There are two varieties of these succulent stone fruits: sweet and sour. Sour Montmorency cherries are light-red and tart in flavor. Common sweet cherry varieties include...