Lentine Alexis

June 17, 2017
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3 Fresh Ways to Enjoy Carrots

3.64/5 (11)
Shaved, chopped and sliced. Fresh and roasted. These are some of the usual ways you might see carrots popping up at mealtime. Packed with fiber, potassium, trace minerals, as well as vitamins B and...
June 14, 2017
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5 Easy, Sporty Pocket Snacks

If you’re looking for an “energy food” before your next hike or bike ride — but you want to bypass the processed, packaged stuff — do a double-take and peek in your kitchen. A well-stocked...
May 24, 2017
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Rhubarb 3 Ways (Beyond Pie)

If you thumb through one of your grandmother’s old cookbooks, you may come across a recipe for pie that refers to rhubarb as the “pie plant.” While tangy, grassy, bold rhubarb makes an...