Lentine Alexis

October 18, 2017
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Make Your Own Almond Milk

It seems like the popularity of almond milk has skyrocketed in the past couple of years, which is surprising because almond milk (and the method for making it) is an age-old process used in French...
October 11, 2017
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9 Exotic Twists on Trail Mix

Remember when you were a little kid at camp and G.O.R.P. was the best part of your hike? The way the M&Ms would smear all over your Good Old Raisins and Peanuts when the plastic baggie got...
October 6, 2017
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Three Great Dinner Sandwiches

3.29/5 (7)
Now that school is in full steam, we thought we’d take a long, hard look at a lunchtime staple and turn it on its head. These hearty, healthy dinner-worthy sandwiches are what’s on the menu on...
October 2, 2017
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A Tactical Guide to Freezing Fresh Fruit

Your grandmother may have had time to “put up” all the flavors of summer for cooler seasons, but even with a trusty one-hour jam recipe, sometimes we run  out of time, and the fresh, craveable...
September 26, 2017
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Rainbow-Inspired Smoothies

5/5 (3)
You’ve always been told to “eat your veggies,” but what about when it’s too hot to cook — or you’re too busy to make a salad? Drinking your veggies is a colorful, flavorful and nutritious...